Testing Services for the Poultry and Egg Industries

FSNS operates a North American network of 30+ ISO 17025 accredited labs that are open 24/7/365 to provide you with laboratory testing results with industry leading turnaround time and dedicated service. We use state-of-the-art instruments and validated methods to support your food safety program and provide the data you need to verify product compliance. Contact us for a quote.

Full Range of Testing Assays to Meet Your Needs

We use a variety of traditional and rapid-result assays that are validated for poultry and egg products and their associated production environments. These help provide you with accurate data with industry leading turnaround times. Our flexible courier service and around-the-clock operations help you obtain the information you need to verify product compliance and ensure the efficacy of your processes, helping keep your operations running smoothly.

Microbiology & Chemistry Testing:

  • Salmonella spp.
  • Salmonella Serology
  • BAX System SalQuant™ for Salmonella Quantification
  • Campylobacter spp.
  • Drag swabs & rapid Salmonella Enteritidis
  • Enterobacteriaceae
  • Indicator Organisms
  • Aerobic Plate Count
  • Generic E. coli
  • Staphylococcus aureus
  • Coliforms
  • Fecal Coliforms
  • Yeast & Mold
  • Egg Pool Testing
  • Proximate Analysis
  • Peroxide Value
  • Antibiotics
  • Heavy Metals
  • Pesticides
  • Nutritional Analysis
  • Allergens

Customized Studies to Help You Make Decisions

In addition to routine testing, we provide contract research services through FSNS Lab+. Our team of scientists designs and conducts challenge studies, shelf-life studies, process validations, microbial strain typing, and other studies that provide the data you need to verify product compliance and confirm the efficacy of your production processes. We communicate with you throughout the process and provide results in terms your team can understand.

Ditch the Spreadsheets and Binders for Good!

Our proprietary Environmental Monitoring and Mapping Application, emma®, automates your EMP and provides real-time data visualization, customizable swabbing plans, and remediation management for failed sites, simplifying your EMP and saving you time and money. It also stores all information securely in the cloud so you can lose the binders for good!

Food Safety Training and Education

Our certified training programs grant your staff access to top-notch industry experts. By providing continuous education opportunities, your employees can effectively tackle the issues of food safety and quality in your business, including processes, personnel, and environmental considerations.

Here are some of the available course options:

Audit training for GFSI, SQF, BRCGS, & FSSC 22000
HACCP Courses
Microbiology & Food Safety Courses
Sanitation Courses
FSPCA Preventive Controls for Animal Food & Human Food (PCQI)
Customized Training Available

Food Safety Certification and Audit Services

FSNS Certification & Audit uses experienced auditors to audit your facility against the top food safety certification platforms in the industry, including SQF, BRCGS Food Safety, and FSSC 22000. We also perform GMP audits for a variety of industries. We focus on delivering the best service possible, which is why our clients give our auditors a 99% satisfaction rate.

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